Kitchen & Coffee Menu
29 items in 5 sections · $2.00 – $18.00 · Restaurant in Beacon, NY
Kitchen & Coffee’s menu lists 29 dishes and drinks, grouped into BREAKFAST ALL-DAY, TOASTS, SALADS & PLATES, SEASONAL VEGETARIAN SOUP, and ADD ONS. Prices range from $2.00 to $18.00, and a typical item costs about $10.00. Popular choices include EGG SANDWICH, K&C AVOCADO TOAST, TEMPEH REUBEN, 10OZ SOUP, and TITUSVILLE FARM POACHED EGG.
BREAKFAST ALL-DAY 7
- EGG SANDWICH$13.00
scrambled eggs, spinach, cheddar, paprika aioli
- EGG SANDWICH (JUST EGG & CHEESE)$10.00
scrambled eggs, cheddar
- MARRAKESH STEW$15.00
cannellini, cumin, tomato, cinnamon, lemon, toasted baguette
- FORAGER HASH$18.00
poached egg, delicata squash, sweet potatoes, spinach, maple harissa, vegan paprika aioli
- SEASONAL QUICHE$14.00
titusville farm pasture raised eggs, seasonal vegetables, herbs, cheese, dairy (see specials for quiches of the day)
- OATMEAL & COCONUT$12.00
w/ date butter, banana, cinnamon, maple syrup, shredded coconut & toasted pecans
- COCONUT GRANOLA$11.00
oats, coconut flakes, almonds, vanilla, cinnamon, chia, sesame seeds, dried cranberries, fresh fruit w/ plant milk, local whole milk or add coconut/greek yogurt for $1
TOASTS 3
- K&C AVOCADO TOAST$14.00
avocado, lemon hummus, toasted pepitas, black tahini, pickled onion, maple harissa, local microherbs & citrus sumac vinaigrette on pullman toast
- BANANA TOAST$9.00
banana, honey tahini & bee pollen on baguette
- PUMPKIN BUTTER TOAST$13.00
figs, pumpkin tofu butter, pomegranate on sourdough
SALADS & PLATES 6
- TEMPEH REUBEN$17.00
smoked organic tempeh, gruyere, ruby sauerkraut, dill pickles & russian dressing on sourdough toast w/ mixed greens & citrus sumac vinaigrette
- SWEET POTATO BURGER$17.00
sweet potato, black bean & quinoa burger w/ pickled onions, tiny greens farm microgreens & paprika aioli on a sesame roll w/ mixed greens & citrus sumac vinaigrette
- SIMPLE GRILLED CHEESE$13.00
cheddar cheese on pullman bread w/ mixed greens & citrus sumac vinaigrette
- FARMER'S DAUGHTER$17.00
brussels sprouts, spinach, roasted mushrooms, sun dried tomato pesto & burrata over creamy polenta
- HARVEST SALAD$16.00
apple, delicata squash, sweet potatoes, pickled pearl onions, pomegranate, date balsamic vinaigrette & crispy butter beans over kale
- AUTUMN SUN$14.00
blood orange, pomegranate, toasted walnuts & cider maple vinaigrette over radicchio & chicories
SEASONAL VEGETARIAN SOUP 2
- 10OZ SOUP$7.00
see specials for soups of the day
- 16OZ SOUP$9.00
see specials for soups of the day
ADD ONS 11
- TITUSVILLE FARM POACHED EGG$2.00
- CHEVRE$2.00
- FETA$2.00
- PARMESAN$2.00
- CASHEW CHEESE$3.00
- SLICED AVOCADO$4.00
- UMAMI TEMPEH$3.00
- HUMMUS$3.00
- SEASONAL FRUIT CUP$3.00
- BABY GREENS SIDE SALAD$4.00
- FINGERLING POTATOS$6.00
How these prices compare
Based on 253 menus with 13,823 priced items from restaurants in New York, the median menu item costs $14.00, and half of all items are priced between $8.00 and $20.00.
At Kitchen & Coffee the median listed price is $10.00, lower than the typical $14.00 for restaurants in New York.
| Item | On menus | Typical price |
|---|---|---|
| Caesar Salad | 20% | $12.00 |
| French Fries | 14% | $6.00 |
| Mozzarella Sticks | 12% | $10.00 |
| Onion Rings | 12% | $7.95 |
| Sweet Potato Fries | 11% | $8.00 |
| House Salad | 9% | $9.00 |
Typical prices are calculated from 253 menus in our guide.
Menu items and prices are provided for information and may have changed (last updated April 2026). Allergen information is not included – please ask the restaurant.